Recipes | Cheese Soup

3T butter
1/2 c sliced celery
1/2 c sliced onion
1/2 c sliced carrots

Saute these...

  • Add 1/2 c shredded cabbage
  • 3 bouillon cubes and 
  • 1 quart water or chicken stock

Bring to simmer.
Add 1 cup diced potatoes.
Cook until done.
Add 8 American cheese slices...Heat throughly but do not boil.

Recipe by Jo Blaylock

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