Recipe | The Easiest Cherry Cobbler

"I always offer to bring dessert to parties as this is so easy and loved by all. It is also great served warm with vanilla ice cream on top." - Jo Blaylock


  • 3 cans of pie filling flavor of your choice...I use Cherry
  • 1 box Duncan Hines Butter Recipe Cake Mix
  • 1 stick of butter
  • 9x13in glass pan

Grease 9"x13" pan, Pour 3 cans of cherry pie filling or flavor of your choice in bottom of pan, Sprinkle Cake Mix on Top, Melt butter and drizzle on top of the cake mix, Bake at 375 degrees until bubbly about 30 minutes or til brown

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